Allspice (whole)

Whole Allspice comes from a type of myrtle tree. The whole berries add the flavors of cinnamon, cloves, nutmeg, and juniper (hence the name) to foods and tea blends. Central American allspice produces a larger-sized berry similar in size to small blueberries. It is suitable for mulling blends, pickling mixes,and  potpourri.

Product packaged in 8oz (by volume) clear, plastic, stackable container.